breakfast old fashioned

INGREDIENTS

oz First Light Coffee Whiskey
Teaspoon Demerara
Dash Chicory Pecan Bitters

instructions

the all-nighter aka the coffee mule

INGREDIENTS

2.5 oz First Light Coffee Whiskey
1/4 oz Lime Juice
El Guapo Chicory Pecan Bitters
Basil Leaf
Trader Joe's Ginger Beer

instructions

Short shake all the ingredients (except the ginger beer) with 2 ice cubes, then strain into a mule cup filled with ice (or highball glass). Top with 4 to 6 ounces of Ginger Beer. Garnish with Basil Leaf. Serve with a paper straw.

freaks and neat aka whiskey neat

INGREDIENTS

2 oz First Light coffee whiskey

instructions

Pour into a rocks glass. No garnish

freaks and neat aka whiskey neat

INGREDIENTS

2 oz First Light coffee whiskey

instructions

Pour into a rocks glass. No garnish

the pacific beach pregame aka the shot

INGREDIENTS

1.5 oz First Light Coffee Whiskey

instructions

If you're reading this you're doing it wrong... Coffee Whiskey Repeat. Bottoms up.

the surf check aka the irish coffee

INGREDIENTS

2 oz First Light Coffee Whiskey
1.5 oz almond/oat Milk
1/4 oz REAL Maple Syrup
Bittermens xocolatl Mole Bitters
Fresh Coffee

instructions

Combine First Light Coffee Whiskey, creamer &  maple syrup into a Yeti or a coffee cup, dash bitters and stir. Top with fresh hot coffee.

surf check coffee aka the proper irish coffee

INGREDIENTS

2 oz First Light Coffee Whiskey
1.5 oz Trader Joes Coconut & Almond Creamer
1/2 oz REAL Maple Syrup
Bittermens xocolatl Mole Bitters
Fresh Coffee

instructions

Combine First Light Coffee Whiskey, creamer &  maple syrup into a Yeti or a coffee cup, dash bitters and stir. Top with fresh hot coffee.